Society for Energy, Environment & Development (SEED) has successfully designed and developed a novel and unique solar cabinet dryer in 1999. It was put to test for its groundbreaking technological innovation with several applications in drying of forest produces, fruits, vegetables, and spices. Thus, the drying technology got coupled with Food Processing as well as technology in the area of horticultural products. The outcome is the emergence of Solar Food Processing Technology with special emphasis on dehydration of fruits and vegetables in the form of fruit bars, dried fruits and vegetables.

These products are processed solely on Green energy utilization first time in National and International Markets. The commercial application of the Solar Cabinet Air Dryers in processing of Fruits and Vegetables under scientific methods and assuring quality of the products.